My obsession with Asian cuisine continues. I love Miso soup so much, there is something about it that is so warm & comforting as well as being ridiculously delicious! My basic Miso soup is perfect for a light lunch on it's own or a refreshing dinner with some noodles, fresh veggies & salmon. Add a … Continue reading MISO SOUP BOWL
In my opinion one of the greatest pleasures in life is enjoying delicious food with kick-ass company. Food isn’t just a means for survival (I mean, technically it is); but its also a darn good excuse to come together with friends and family to catch up on gossip, celebrate an occasion or share a wee … Continue reading Butternut & caramelised onion spelt flatbread
The humble crumbly, crunchy granola - who doesn't love it?! This recipe is one of my absolute favourites. It's super quick and easy and tastes so amazing. Shop brought granola is often SO expensive for such little portions and laden with added unnecessary sugars. Homemade is definitely the way forward! You can add pretty much … Continue reading Pecan, Cinnamon & Maple Granola
An incredibly amazing woman showed me how to make a version of these beauties along side some of my other favourite Lombok Indonesian dishes. I literally ate at her Warung every day for almost a month while I was travelling there last year; and that is certainly no exaggeration! (Warung Jawa, Kuta Lombok, Indonesia) 100% … Continue reading Sassy sweetcorn fritters
Don’t get me wrong, I have a lot of love for all things sweet and in the past I wouldn’t have thought twice about saying ‘HELL YES’ to a chocolate bar or a slice or cake or ten! In fact I have been named and shamed by many on numerous occasions as being a mega … Continue reading My quest to decrease my sugar intake
Make A-melie Of It 